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4 Simple Ways to Protect Your Wine
A bottle of red, a bottle of white, whatever kind of mood you’re in tonight. Billy Joel said it best, but when you’re in the store and it’s time to make up your mind, it’s hard to choose just one! So,...
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Case Study: Food & Beverage Biotech Company Selects MadgeTech for Thermal...
Supporting more than 2,500 companies worldwide, a distinguished biotech organization in the UK selects MadgeTech data loggers to assist with testing and analysis. For more on how Campden BRI is using...
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The History Behind Beer Pasteurization
When it comes to beer most of us are concerned with only one temperature: cold (or between 38-55°F / 3-13°C depending on the type according to enthusiasts). But while those of us who enjoy the...
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